Great British Food Awards 2021

CONDIMENTS & SPREADS Judged byMasterchef 2021 winner TomRhodes WINNER HawkheadWhisky Smoked,Whisky SmokedBlackGarlic Salt “The first thing you notice when opening a packet of this whisky smoked garlic salt is the intense smokiness, which carries through when tasting but thankfully is not overpowering. The smokiness works well with themolasses notes of the black garlic and results in a balanced salt with smoky, savoury, almost caramel flavours.” HIGHLY COMMENDED Irish Black Butter, Irish Black Butter “I love the almost caramel flavour of the apples in this condiment. It is rich, warmly spiced and has a touch of acidity. What I love about this condiment is that it can clearly be used to accompany things like cheese and curedmeats, as well as being great in both savoury and sweet applications.” HIGHLY COMMENDED Levantine Street Food, Amba Sauce “This sauce has everything; it’s sweet, savoury, fruity, tart and heady with spice, the cumin comes through nicely. I can see this sauce workingwell withmany Middle Eastern and South Asian dishes, but it will also add bags of flavour to all kinds of dishes. It is clearly incredibly versatile.” KITCHEN STAPLES www.greatbritishfoodawards.com 74