Great British Food Christmas 2024

COOK LIKE A PRO Upgrade your foodie knowledge and skills at some of Britain’s finest cookery schools ASHBUR TON COOKE RY SCHOOL The Ashburton Cookery School is located in a picturesque town on the edge of the beautiful Dartmoor National Park. Offering over 50 short cookery courses for home cooks whether you are a beginner learning to chop an onion to advanced cooking for the fine-dining enthusiast. The school is famed for their team of professional chef tutors who have top flight experience, as well their use of exceptional, local Devon produce. B&B rooms are also available so you can make a weekend of it. Courses range start at £99 for a half-day course with a 1-day course costing £199, and a weekend £399. ashburtoncookeryschool.co.uk R I VE R COT TAGE COOKE RY SCHOOL River Cottage HQ is a 64-acre organic farm, cookery school and events venue, nestled in a stunning valley in the Devonshire countryside. The multi-award winning cookery school offers a programme of diverse courses throughout the year; discover wild food secrets with a day of Hedgerow Foraging, rise to the occasion and learn the ins and outs of truly great loaves on the hugely popular Bread Day course, or perfect the art of butchery with the Pig in a Day class. rivercottage.net VAL E HOUS E K I TCHEN Vale House Kitchen is an award winning bespoke country skills and cookery school situated in the village of Timsbury 8 miles southwest of Bath. Offering all the traditional courses you would expect from a cookery school it also has the added dimension of teaching skills such as fishing, shooting, foraging and butchery. We like to focus on the seasons and have a real field to fork ethos that runs through our courses. These are taught by some of the very best of the South West’s culinary professionals. valehousekitchen.co.uk THE SCHOOL OF AR T I SAN FOOD The School of Artisan Food is a world-class, not-for- profit organisation dedicated to teaching skills in artisan food production. Located on the beautiful Welbeck Estate in North Nottinghamshire in the heart of Sherwood Forest, the school offers fully equipped, spacious training facilities, and offers a wide range of practical, hands-on courses in butchery, baking, cheese and ice-cream making. Find out more at schoolofartisanfood.org greatbr i t i shfoodawards.com 110 GBF PROMOT ION