Great British Food Awards 2025

ROYAL MASH VODKA Royal Mash creates its renowned vodka using oversize Jersey Royal potatoes; reducing unavoidable waste from agriculture and producing something amazing in the process of doing so. Single distilled in annual vintages by hand in 200 litre copper stills, the Jersey Royals are grown just like grapes with the terroir effecting each annual harvest. The team never blend the vintages, there is no NV there - it is vintage only at Royal Mash HQ! £58.99, royalmash.com SUF FOLK SAL AMI Produced at Lane Farm in the heart of Suffolk by Ian and Sue Whitehead, this award-winning Air-Dried Chorizo combines British outdoor bred pork with the finest Spanish paprika to create a rich, smoky flavour. Expertly cured using traditional methods, it reflects two decades of dedication to quality. Celebrating 20 years of making British charcuterie this year, the chorizo stands as a true testament to Sue and and Ian’s passion for great food. £5.80, suffolksalami.co.uk greatbr i t ishfoodawards.com 12 GBF PROMOT ION