Great British Food Awards 2025

GUNDOG GIN Gundog Gin’s Chuckleberry Liqueur is steeped in Herefordshire and deliciously distinctive and warming served neat. Or you could also pair with your favourite fizz, à la Kir Royale, add to lemonade, ginger ale, cloudy apple juice, or splash into your Christmas cocktails for refreshing, party drinks! Each Gun Dog Gin Liqueur has its own unique flavour, celebrating the countryside. This is captured using British gin and real fruit – with no artificial flavours, colours, or preservatives. Gluten-free and vegan-friendly. Merry Christmas shopping! gundog-gin.co.uk BUT L ER COUNTRY ES TAT ES Experience culinary excellence with Butler Country Estates’ Premium English Smoked Trout Pate. Each pot of this luxurious pate contains the finest hot smoked trout, meticulously selected from the nutrient-rich chalk streams of Hampshire. These waters, known for their clarity and purity, impart a unique, delicate flavour to the trout, distinguishing this pate from others. This smoked trout pate is an award- winning recipe, celebrated for its harmonious blend of flavours and textures. The trout’s natural richness is perfectly balanced with a blend of citrus zest, cream, mayonnaise, and a hint of horseradish. This combination creates a smooth, creamy consistency that melts in your mouth, leaving a memorable taste that invites you to indulge in every bite. £ 5.50, butler-country-estates.co.uk greatbr i t ishfoodawards.com 10 GBF PROMOT ION